Chromatic Coffee | San Jose Café and Roastery

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A humble building on the farm of Honduras.

Plantings surround the house.

A man and Chromatic Coffee’s Green Buyer crouch over a row of coffee drying beds framed by wooden planks.

In the distance on the opposite side of the valley rise majestic mountain peaks and rolling hills.

Three donkeys in single file carry large coffee bags tied to their backs.

They are tied together, and the donkey carrier walks in the back, carrying the long rope.

A man uses a long wide knife to shave a sugarcane stick, while another man is discussing coffee with Chromatic Coffee’s Green Coffee Buyer

Always Roasted to Order in San Jose California
Merch Available Now!
Metro 2025 Best of Silicon Valley "Best Coffee Roaster"
Powering the Bay Area Since 2012

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Freshly roasted coffee beans being stirred in a roasting machine.

Single Origin

Raw coffee beans in large sacks lined with green plastic, ready for roasting or packaging.

Natural Process

Chromatic Coffee t shirts in black hanging on a clothes rack

Merchandise

A hand cupping coffee under warm lighting on a wooden surface

Experimental

Decaf

a spinning cooling tray cooling roasted coffee

Blends

-Rwanda- Nyamasheke Dry Processed

From Kanzu Washing Station, this Nyamasheke is dried slowly on raised beds with the fruit intact, this lot develops deeper sweetness and aromatic intensity while maintaining balance and clarity.

Nyamasheke Dry Process

-Rwanda - Nayamasheke Wet Processed

From the high-elevation hills of Nyamasheke, this washed Bourbon comes from Kanzu Washing Station, a beautifully run site overlooking Lake Kivu.

Nyamasheke Wet Process

-El Salvador- San Jose

Balanced, familiar, and quietly complex, the kind of cup that reminds you why you fell in love with coffee in the first place

SAN JOSE

HOLY MOUNTAIN

12 years in. Still climbing.

Bright citrus. Soft florals.

Then it drops into dark chocolate, black sesame, and spice.

Thick. Layered. Evolving.

HOLY MOUNTAIN

Vine & Chocolate

A new blend crafted to seduce the cup and stir the soul. Built on the beautifully wild Barolo and a low-toned Brazilian lot for fudge and richness, then finished with a duo of Ethiopians for fragrance, sweetness, and that kiss of florality.

Vine & Chocolate

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